1.Dineshore.com
Shore restaurant is our expression of a mid-century, al-fresco coastal eatery. Creative recipes are our specialty, combined with local favorites, all served in our open air dining space.
IP address 34.200.3.11 is registered for United States. The server carries IP 34.200.3.11 located at latitude 39.0395 and longitude -77.4918, time zone is GMT -4. Server location in Virginia, Ashburn, United States, zipcode 20146.
Shore restaurant is our expression of a mid-century, al-fresco coastal eatery. Creative recipes are our specialty, combined with local favorites, all served in our open air dining space.
For over a century, the Knife & Fork Inn has led a long and colorful life, making it one of the oldest and most historically charged establishments in Atlantic City.
Next Door Street Bar crave-worthy salads, bowls, burgers, sandwiches & more
Rustler's Rooste mountaintop restaurant serves the finest steaks, ribs, chicken and seafood. Appetizers are different & delicious. Yup, we’ve got rattlesnake!
Mexicue began as a Mexican BBQ food truck & now has restaurants in NYC, DC + Stamford, CT. We do tacos & tequila. We smoke, braise, char, pickle, juice, mash, grind and create — in a way that is inspired by the Mexican traditional — with a twist of the American South.
Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness.
Your celebrations, our steaks. Dickie Brennan's Steakhouse has been perfecting the art of beef. We grill our chops, sear our strips, oven-roast our prime rib and broil our filets and the same level of attention extends to the service.
We are Southerleigh. By foodies. For foodies.
All-day eatery for contemporary Mexican bites by Enrique Olvera served alongside an approachable yet sophisticated beverage program by Yana Volfson.
George’s Greek Cafe welcomes you to experience a little piece of Greece in Southern California! We serve authentic Greek cuisine straight from Mama's recipe book. Visit us today to know more!
Taco Boy is a festive Mexican Bar and Restaurant with 5 locations spanning throughout SC and NC. Skip Siesta, Let's Fiesta!
Lantern, located in downtown Chapel Hill, serves a marriage of Asian flavors and North Carolina ingredients sourced mainly from local farms and fisheries
Gourmet chicken & waffles star at this hip, down-home Southern comfort-food resource with cocktails.
High-end Italian eatery serving sophisticated dishes amidst white tablecloths & impressive art.
Friedman's is a family run business, which operates locations throughout New York City serving American comfort food and gluten-free options.
Enjoy fresh, sustainable seafood on our waterfront patio and visit our Fish Market to bring home our latest catch. Our coffee and sandwich shop, BAIT, is opening soon! And yes, we are dog friendly!
Delicious Southern cooking! Home of the best cracklin' cornbread in the world! Since 1965.
Seasonal New American cooking served in a cozy, salvaged-decor setting with a garden.
Located in Chicago’s West Loop neighborhood, John Shields & Karen Urie Shields present two distinct, exciting restaurants, Smyth and The Loyalist.
Our chef is Travis Passerotti. We are the Tasting Kitchen.
Chefs Club is an innovative restaurant group that features some of the world’s best chefs in its iconic locations through its Chef-In-Residence program.
Gage & Tollner, located in Brooklyn, NY, is an oyster and chop house for the 21st century that upholds the timeless tradition of serving top-quality ingredients, simply yet perfectly prepared.
Heated Outdoor Beer Garden, Beer Hall, Bar & Lounge in New York, NY
creative omakase riffing on flavors from the global culinary journeys of James Beard Award Winning Chef Tim Cushman and Advanced Sake Professional Nancy Cushman
American Cut is LDV's homage to the original and aspirational dining experience, offering the best steakhouse dining experience in New York.
Hip, under-the-radar counter-serve café for seasonal vegetables, rotisserie chicken and sandwiches plus coffee & baked goods
Tasty Burger | Boston takeout delivery online order pickup burgers cheap eats Fenway Back Bay Harvard Square Downtown North Station Beacon Hill Charlestown near me
Sleek spot for an ever-changing menu of seasonally inspired Continental fare & a bustling bar scene in Atlanta, GA.
The Charter Oak is a restaurant in the heart of the Napa Valley by Chef Christopher Kostow of the Michelin three-starred The Restaurant at Meadowood.
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Charlie Palmer’s neo-traditional steakhouses feature Progressive American cooking with an extra focus on sourcing quality meat directly from small producers.
Bringing sensational lobster rolls and seafood straight from Maine to New York City
Hash Kitchen is a creative a.m. eatery that boasts a social dining experience and is designed to be the go-to spot for locals and a culinary destination for visitors. The home of Turntables + Mimosas!
Enjoy authentic New Orleans dishes at New Orleans' premier oyster bar and seafood restaurant. Bourbon House boasts a lively atmosphere with huge picture windows overlooking Bourbon Street.
The world famous Julio Cabrera and long time friend, Chef Michelle Bernstein, team up to bring Cafe La Trova to the heart of Little Havana.
Chili. Wings. Burgers. Sports. How does a little hole-in-the-wall chili parlor in Old Town Alexandria grow into a popular regional chain? One reason: Our food.
Waterfront options for local, sustainable seafood & premium steaks plus wines from British Columbia.
Steuben's is a restaurant recreating American Regional Classics. Serving up reliable, consistent quality, with a side of high-energy fun and memories. Steuben's is a classic café...a modern diner...a place to be comfortable and relax, a place for everybody!
This classic New Orleans restaurant is an upbeat and lively grand café, located at the foot of the French Quarter,
Patachou Inc.'s original concept. At Café Patachou®️, customers can expect a world class breakfast and lunch experience that includes dishes prepared with premium ingredients from scratch and to-order. All locations open daily, 8-3 for dine-in, carryout & delivery!
Barbuto is a neighborhood restaurant from Chef Jonathan Waxman located in New York’s West Village. The menu is simple & seasonal with Italian and Californian influences.
Bay Area Neapolitan-Inspired Pizza
Black Seed was conceived by two friends from two cities. United by a love of traditional bagel baking and artisanal ingredients, the pair sought to combine the best of their native Montreal and New York styles, and create a bagel that is truly unique and delicious.
Experience Michelin-distinguished dining in Georgetown Washington, D.C. and savor an inspiring culinary experience.
National award-winning barbecue restaurant. Now open for indoor dining, delivery, curbside pick-up and take-out. Serving outstanding ribs, steaks, chicken, seafood and family packs to-go!
Best seafood restaurant with fresh lobster, clams & oysters. Private event space & full catering menu. Dine with us in Back Bay Boston, Cambridge or Mohegan Sun.
Cozy, gourmet eatery serves wood-fired pizzas, rustic small plates & pastas. We strive to work with high quality and local products whenever available. Our food and beverage menus change with the seasons and as a result of the ongoing creative process of working to refine what we share with others. © 2017 Emily. :)
Artfully serving quality steaks, and fresh innovative seafood since 1986. 4 locations nationwide.
At the Mountain Sun Pubs and Breweries, our mission is to offer five-star service, fresh, high quality pub fare and finely crafted brews for affordable prices.
Hill Country Barbecue offers Central Texas barbecue favorites, bourbon, cocktails and live music in a vibrant space with counter-style ordering & a lot of seating.
Discover Scarpetta, awarded a coveted three-star review from The New York Times, now with new locations around the world.
APOTHEKE MIXOLOGY
Broken Yolk, A Breakfast Diner. Serving Breakfast, Brunch and Lunch since 1979. Now operating with 34 locations nationwide.
Kabuki Restaurant showcases traditional and innovative Japanese cuisine that includes an award-winning Kid’s Menu (Restaurant Hospitality Magazine) and a dedicated vegetarian and gluten-free menu. Complimenting that, Kabuki also boasts an impressive beverage and happy hour program featuring classic cocktails, wine and beer, as well as Japanese-inspired drinks. We are proud to be serving at 17 locations throughout Southern California, Arizona, Nevada and Texas. Look for the Red Mask!
South City Kitchen serves Southern classics with a sophisticated spin. Whether you’re in Atlanta on business, enjoying a romantic night out on the town or meeting up with friends before a show, dine with us and enjoy the best contemporary southern food in Atlanta
New York City’s most whimsical tea house!
Juvia sits at the rooftop of the Herzog & de Meuron 1111 Lincoln Road building. Much like the restaurant's design, the menu embraces the gorgeous bounty of nature with the finest ingredients sourced locally and globally.
A vibrant mix of sophisticated cuisine, artful service and playful theatrics, The Bazaar by José Andrés is where dining transcends into fête extraordinaire.
At Serafina everyone feels at home! A creative twist on homestyle Italian fare has kept both locals and a celebrity-studded clientele coming back for more. Quite simply, Serafina has become one of the world’s favorite restaurants.
Urban Farmer is a modern steakhouse with locally sourced produce and the freshest butcher cuts focusing on sustainability and craveable dishes.
is an imaginative array of globally-inspired shared plates & killer drinks crafted in a stylish, casual space.
Located in the historic Audiffred building, Boulevard is a celebrated San Francisco restaurant on the Embarcadero waterfront. Quintessentially Californian, our menu seamlessly incorporates the regional seasonal bounty with studied classic and modern technique.
Pizzaiolos, cousins and best friends, Francis Garcia and Sal Basille, are two regular guys from the neighborhood, whose DNA reads garlic and oil. They are fourth generation restaurateurs. Since opening their first store in New York City’s East Village in 2008, Artichoke Basille’s Pizza has expanded to twelve hugely successful locations across the country.
Ess-A-Bagel is known for amazing bagels, luscious, appetizing salads, varieties of cream cheese, choice meats, and great catering services. From 9 grain to sesame and everything bagels, we have all of your favorites. We also have the finest assortment of cakes, pastries, rugelach, muffins, and cookies.
Puesto is an award-winning Mexican Artisan Kitchen & Bar. Owned and operated by a Mexican American family. Come enjoy our handmade blue corn tortillas, crispy melted cheese, salsas and Margaritas
Halls Chophouse is American-Fine Dining, serving prime steaks, regional and fresh seafood specialties in an energetic, visually striking environment.
Wine Country Destination restaurant in the heart of Sonoma Valley. Country food with a French passion. Enjoy garden patio dining in season.
A true taste of Mexico within a fun casual environment. Hundreds of tequila options, authentic Mexican specialties and our famous tableside guac made to order. Join us at one of our Florida locations.
Hip, convivial ice cream parlor with multiple outposts serving innovative soft-serve concoctions.
Since 1954, Veselka has been serving up traditional Ukrainian food in the heart of the East Village.
Landry's Seafood offers a true taste of Gulf Coast tradition. Our menu features fresh fish and seafood selections – from sensational entrées and appetizers to assorted salads and platters
Kramers is a DC institution located in the heart of Dupont Circle. The carefully curated bookstore is adjoined by a cozy bar & glass-enclosed restaurant, All Day..
Così Caters! Call 866-580-2674 to speak with one of our catering experience specialists. With online ordering, curbside pickup, contactless delivery through DoorDash, Postmates and Uber Eats, & individual boxed lunches. Enjoy your Cosi favorites where you feel most safe.
Back Yard Burgers delivers big, bold back yard taste with 100% Black Angus burgers, chicken sandwiches, salads, milkshakes and more.
Cosme is a restaurant in New York City’s Flatiron District serving contemporary cuisine inspired and rooted in Mexican flavors and traditions while celebrating local and seasonal ingredients.
Dante NYC is a legendary circa-1915 cafe serving small plates & cocktails in an updated historic setting.
Border Grill, from Chefs Susan Feniger and Mary Sue Milliken, in Las Vegas at Mandalay Bay and Border Grill Trucks and Catering in Los Angeles, CA
Renowned for its simple and fresh comfort food, Bubby’s is dedicated to defending the American table and its traditions with thoughtful ingredient sourcing and an “off the commercial food grid” philosophy
Established in 1856, Old Ebbitt Grill is Washington's oldest saloon, just steps from The White House and museums downtown.
The OG handcrafted doughnut. Dedicated to original deliciousness. Sourdough, yeast, cake, vegan and gluten-free & small batch house-roasted coffee.
Discover the Charlie Palmer difference. Learn more about our restaurants and our hospitality consulting services for hotels and restaurant groups.
Saltgrass Steak House recaptures the flavor of the open campfire. Steaks, chicken and seafood, chargrilled to perfection. Complete with breads, soups and desserts, made from scratch daily.
Best Seafood Place
Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California & Las Vegas.
Del Frisco's Grille is an upscale bar & grill featuring modern American cuisine with handcrafted cocktails. Make a reservation today!
The Butcher’s Daughter is a plant-based restaurant, cafe, juice bar and “vegetable slaughterhouse
Mastro's is a collection of sophisticated, classic Steakhouses and Ocean Club Seafood locations, a World-class service, with highly acclaimed cuisine and live entertainment in the US
Rainforest Cafe offers a tropical dining adventure. From the luscious jungle to the cascading waterfalls to the dynamic array of dishes, families can experience a feast for all the senses.
Opulently outfitted chain restaurant specializing in prime steaks & seafood along with fine wines. Located all across the USA.
Informal seafood chain serving crab buckets & stuffed shrimp, plus American comfort dishes.
Upscale steakhouse chain link known for its setting bedecked with caricatures of famous people.
Chart House Seafood Restaurants feature unique cuisine and dazzling waterfront views. Visit one of our twenty-six locations across the US.
Family-friendly chain for seafood & American fare served in a fishing-boat-themed setting in the USA & International.
Upscale steak & seafood chain known for its clubby environs & happy hour